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Anna Monette Roberts

POPSUGAR Contributor

I studied English at UCLA and completed a Chef's Training Program at Natural Gourmet Institute For Health & Culinary Arts. I love recipe developing, taste testing new products, and interviewing chefs.

My favorite foods in the world are as follows: fancy cheeses, Champagne, and marshmallows.

Latest Posts by Anna Monette

How to Compost at Home
Vegetarian Carbonara Recipe
Rosé Slushie Recipe With Photos
Easy Baked Brie Recipe
Mrs. Weasley's Ugly Christmas Jumper Cookies
Cherry-Studded Ham
What It's Like to Use the KonMari Method on a Kitchen
Gordon Ramsay's Scrambled Eggs Recipe With Pictures
How to Get Crispy Turkey Skin
Greek Mac and Cheese With Meat
How to Roast Potatoes Quickly
Fast and Easy Edible Cookie Dough Recipes
Diet and Exercise to Lose Weight
How to Make a Really Good Salad
Easy Chicken Breast Freezer Bags
The Best Way to Cook Kale